The confectioners of Goetze’s and the brewers of Guinness came together to create a 4.5 percent ABV cream ale brewed with the
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Editor’s Choice: Supply Chain Automation for a Greener Future
Note: Today’s post is part of our “Editor’s Choice” series where we highlight recent posts published by our sponsors that provide supply chain insights
The wine business in the middle of yet another trade dispute, this time concerning bottle prices. By Jeff Siegel Sometime early next
The much-anticipated summer Olympics are kicking off in Paris this week and, given the host city, there’s almost as much discourse around
After placing a footed glass filled with frothy, pink liquid atop a thick marble bar, the bartender gently pours something glittery and
Wine 101: Italy Part I: Sicily and Rome’s Surroundings
In the 3rd century, when Hannibal and his war elephants crossed the Alps and into Italy, his army was amazed by how
The first vines taking root in Burkina Faso
François Desirè Bazie. ‘I first had the idea of producing wine back in Burkina Faso about four years ago,’ said François Desirè
Wine on tap programs nationwide are recognized for collectively saving more than 38 million bottles from the landfill with the use of
Afternoon Brief, July 24
Large California Wine Producer Files for Bankruptcy, to Sell Assets: Vintage Wine Estates (VWE.O), one of the largest U.S. wine producers, filed
Fall Wine Courses from UC Davis CPE
July 24, 2024 – Turn your passion for wine into a successful career with UC Davis Continuing and Professional Education’s Winemaking Program. Designed and