Montes Argentina’s Latest Wine Casualty
This week, we say goodbye to some of the wine world’s greats. We also investigate the lastest troubles facing some Argentinian producers, as well as what the latest EU-India deal means for Italian wine.
This week, we say goodbye to some of the wine world’s greats. We also investigate the lastest troubles facing some Argentinian producers, as well as what the latest EU-India deal means for Italian wine.
Christer takes us deep into Margaux, the Left Bank appellation famous for its silky, perfumed reds that feel almost weightless yet pack serious depth.We run …
January 30, 2026 (Sacramento, CA) — State Senator John Laird (D-Santa Cruz) today announced the introduction of Senate Bill 917 that will create opportunities for small winemakers to connect with […]
What does it actually mean to fall in love with wine?In Chapter 1 of Story of Soil from the Los Olivos Series, Wine Bros Uncorked heads to the tiny town of L…
January 30, 2026 (Newberg, OR) — Century Vineyards, a new leader in Oregon vineyard management, is pleased to announce the appointment of Ryan Wilkinson as Vineyard Manager. With deep experience […]
Italian beer brand Peroni Nastro Azzurro announced a new lifestyle campaign, Here For The Nastro Azzurro with Giada De Laurentiis, and limited-edition gold bottles.
The New Year has often been seen as a marketing reset. New goals, new mindsets, new opportunities. However, by the time Q1 arrives, many brands still rely on superficial “New Year, New You&rdquo
I’m pleased to introduce VINTAGE², a new education system created specifically for wineries that want to better understand how AI is reshaping marketing, communications, and brand visibilit
AI and computer vision are giving wine growers a new level of clarity inside their vineyards, turning every vine into a source of actionable data. This webinar, hosted by CAWG and Charlie Wu of Vineya
Across the vineyard industry, margins are under pressure. Rising labor costs, limited workforce availability, and increasing water expenses are forcing growers to take a closer look at where efficienc