Both iconic luxury hotels situated in the heart of Chianti Classico will unveil an array of new gastronomic offerings for the 2025 season. La Colonna at Hotel Le Fontanelle will […]
New partnerships with International Wine Center, American Wine School, and Association of African American Vintners broaden wine education opportunities across the US March 10, 2025 (San Francisco, CA) — The […]
March 10, 2025 (Valdobbiadene, Italy) — A new prestigious recognition for Dirupo Valdobbiadene DOCG Brut 2023 by Andreola, which has been awarded the title of “Best of Show Prosecco” at the Mundus Vini Spring […]
March 10, 2025 (Los Angeles, CA) — Avaline – the organic and transparent wine brand from Cameron Diaz and Katherine Power – announces updates to its sales team, following a […]
March 10, 2025 (Zillah, WA) — Dineen Vineyards today announces the appointment of Brian Mackey as its new Winemaker. With a wealth of experience in Washington wine, Brian has worked […]
Ingredient name new executives while touting ingredient solutions and systemic reviews.
March 10, 2025 (Napa, CA) — On Friday March 7, the First District Court of Appeal, Justice James Richman presiding, issued a stay of Napa County’s Injunction in the Napa […]
Let me introduce amaea, the latest addition to VA Filtration’s suite of services. amaea is an award-winning, molecular filtration technology known for its unrivalled selectivity – allowing winemakers to enhance product quality while preserving the […]
Although cask aging, different types of stills, blending, and numerous other factors dictate the profile and quality of a finished spirit, the creation of any alcoholic beverage begins with fermentation. Some form of sugar in the base liquid is exposed to yeast, which converts those sugars into ethanol. Sugars are simple carbohydrates that can be …
Every Major Spirit Category and Its Base Ingredient [Infographic] Read More »
Driven in large part by millennial and Gen Z consumers, the non-alc sector has exploded in the past decade, and innovative products are making their presence known on bottle shop shelves and bar menus alike. But while drinkers are opting for spirits such as tequila or bourbon when drinking full-proof or gravitating toward cocktails like …