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Wine News

🎧Episode 210: How Sébastien Pradal Turned Wine Expertise Into Prestige TV Drama

Seb Pradal is a wine Renaissance man—a vin-aissance man, you could say. An acclaimed French sommelier and owner of the Parisian restaurant La Petite RĂ©galade, Pradal also co-owns a wine-importing company that operates in Mexico and Colombia while simultaneously working as a viticultural consultant on estates in Burgundy, Bordeaux, and the RhĂ´ne Valley. As if …

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Black Cask, Johnnie Walker’s First Permanent Release in 15 Years, Fuses Scotch and Bourbon

Johnnie Walker will add a new Scotch aged exclusively in ex-bourbon, American white oak barrels to its portfolio as its first permanent release in 15 years, the brand announced today. The cross-cultural blend, named Johnnie Walker Black Cask Blended Scotch Whisky, is set to roll-out beginning March 1 and will be available exclusively in the …

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🎧Ep 597: Lodi, California — The Past, Present, and Future of this Historic Region

This week I cover Lodi, California, an historic wine region in the Central Valley of California that has been growing grapes since the 1850s.   Located 40 miles /64 km south of Sacramento and 90 miles/ 145 km east of San Francisco, Lodi is an often overlooked wine region, despite the fact that it has …

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The Surprising Origin Story of the Jell-O Shot

“Let’s do Jell-O shots!” This simple phrase is a rallying cry to inject ritualistic irreverence into any occasion. Traditionally infused with vodka, the wiggly gelatin cubes instantly signify the house party or backyard shindig you’re attending is more than likely about to get turnt. Their presence at a cocktail bar nullifies any chance of pinkies-out …

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