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Wine News

Can a Kangaroo Glow-Up Save Yellow Tail From Dwindling Sales?

Bottles of Yellow Tail will look a little different this summer. After it launched in 2001, Yellow Tail quickly garnered a following for its wide range of options and budget-friendly price sticker. The label didn’t hurt either, with bright colors and an illustrated kangaroo standing out among the sea of bland wine labels that lined …

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We Asked 21 Bartenders: What’s the Best Vodka for Mixing Cocktails?

We’re still living in a vodka world. While tequila’s rise in popularity grabs headlines and drives conversations, vodka remained the top-selling spirit in the U.S. in 2024, raking in $7.2 billion in revenue, according to the Distilled Spirits Council (DISCUS). The data may make the whiskey snob in your life roll their eyes, but it …

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The VinePair Podcast: Cocktail Bars Are Becoming Restaurants, With Mixed Results

Long gone are the days when bar food items were limited to chips, pickles, mixed nuts, and the occasional hot dog. Today, many of the world’s top cocktail bars blur the line between restaurant and bar, often offering full food menus filled with dishes that require a fork and knife. In many ways, the trend …

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