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Wine News

7 Things You Should Know About Old Overholt, the Oldest Continuously Operating Whiskey Brand in the U.S.

Most of the rye whiskey produced in the U.S. today is made in Kentucky, but a village in rural Pennsylvania was once a major incubator of America’s rye scene. When Mennonite farmer Abraham Overholt established A. Overholt & Co. in West Overton in 1810, he started what would become one of the most historic, fabled …

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Afternoon Brief, March 19

rinks Companies Bring in ‘Force Majeure’ Clauses as a Result of Iran War: Following the February airstrikes by the US and Israel on Iran, Sarah Neish discovers how the ongoing conflict is impacting wine businesses, from producers and merchants to closure manufacturers…

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