A Conversation With Phil Lamontagne of IIWII Wines
Phil: I grew up around Paso Robles, but I had no real intention to work in the wine industry. Phil Lamontagne (l) & Cyril Pujadas (r) of IIWII Wines
Phil: I grew up around Paso Robles, but I had no real intention to work in the wine industry. Phil Lamontagne (l) & Cyril Pujadas (r) of IIWII Wines
Winemakers are well known for cellar work in many different parts of the world. Its not unusual to meet a winemaker that has made wine…
We have spent the last several years embedding AI into supply chain systems. Forecasting improved. Routing tightened. Visibility expanded. Assistants appeared inside planning tools. That was the first phase. The second phase is not about smarter models. It is about where intelligence sits and how decisions are coordinated across the network. For decades, our systems …
The year-end shipment figures for Champagne show a global decline in demand, but underlying consumption appears to have held up better than the headline numbers suggest. The post Why Champagne performed better in 2025 than the figures suggest appeared first on The Drinks Business.
Why aren’t more NYC restaurants pouring New York wines?
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Join us at Château de Pressac in Saint-Émilion, where we sit down with Jean-François Quenin for an intimate, unfiltered look at one of the Right Bank’s most …
Enjoy 5 perfectly paired courses with wine selections by Kasey Wierzba March 4 February 16, 2026 — Recent James Beard Award finalists for Best Chef- Great Lakes Region, Jennifer Blakeslee […]
Iconic Design & Enhanced Sustainability Come Together in a Refined Bottle February 16, 2026 (Narbonne, France) — Leading South of France wine producer, GĂ©rard Bertrand is proud to unveil a refreshed new bottle for its iconic Cote des Roses Rosé (AOP Languedoc; SRP: $17.99), marking an important […]
February 16, 2026 (Durango, CO) — Ska Brewing is kicking off 2026 with a new non-alcoholic, hemp-derived social tonic— perfect for Dry January and ski season in Colorado, or any […]