Why Sommeliers and Bartenders Keep Coming Back to Italy
It’s not just nostalgic fiascos of Chianti in classic red sauce joints: Italian wine and spirits continue to show up on menus across the U.S., from neighborhood bars to fine-dining institutions, year after year. Bartenders and somms don’t just feature these products out of tradition or habit, but because they consistently deliver on quality. Now, …
Why Sommeliers and Bartenders Keep Coming Back to Italy Read More »







