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The East Village wasn’t much of a cocktail destination in the early aughts, but Death & Co. changed that when its doors opened on 6th Street in 2007. Soon after, it cemented the neighborhood as Manhattan’s hottest spot for drinks and helped launch the careers of many of today’s most well-known bartenders. Over its almost 20-year run, the bar has garnered international acclaim and been named to the World’s 50 Best Bars list numerous times.
Today on “The Buildout,” Adam sits down with Death & Co. founders David Kaplan and Alex Day to trace the bar’s history. How did it grow to become one of the world’s top spots for cocktails? What’s it like operating a drinks empire with locations across the U.S.?
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The Buildout Podcast
Death & Co.
David Kaplan
Alex Day
VinePair
Adam Teeter
Produced and edited by: Darby Cicci
*Image retrieved from Death & Co.
This Episode of “The Buildout” is brought to you by Farmer’s Gin.
The article The Buildout Podcast: Death & Co. appeared first on VinePair.
