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We are an importer, exporter & wholesaler of alcoholic beverages & food with type 14 public warehouse & fulfillment service

March 2025

We Asked 21 Bartenders: What’s the Best Vodka for Mixing Cocktails?

We’re still living in a vodka world. While tequila’s rise in popularity grabs headlines and drives conversations, vodka remained the top-selling spirit in the U.S. in 2024, raking in $7.2 billion in revenue, according to the Distilled Spirits Council (DISCUS). The data may make the whiskey snob in your life roll their eyes, but it …

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The VinePair Podcast: Cocktail Bars Are Becoming Restaurants, With Mixed Results

Long gone are the days when bar food items were limited to chips, pickles, mixed nuts, and the occasional hot dog. Today, many of the world’s top cocktail bars blur the line between restaurant and bar, often offering full food menus filled with dishes that require a fork and knife. In many ways, the trend …

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Regional power: Extended geographical mentions on labels

Last month, producers of Vino Nobile di Montepulciano announced the introduction of 12 subzones into production regulations. Named Pievi (singular: Pieve) after the area’s historical parishes, these subzones reflect a broader trend seen in many wine regions toward subdividing territories into increasingly smaller, more circumscribed and precisely defined geographical units. First it was Barbaresco in …

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Afternoon Brief, March 17

CAWG Calls for Fair Trade Policies to Address the Real Challenges Facing California Growers: “A tariff alone won’t create a fair market, real change requires action from policymakers, industry leaders, and consumers alike. If we want to protect California winegrowing, we need policies that stop unfair trade practices and a commitment to buying and promoting …

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